| Single item | Sakura bloom (Sakura)
¥367
tax included
Cherry blossoms in full bloom form a festive Wasanbon.
Add salt to the leaves of Sakura to make it taste like Sakura-mochi.
Sakura bloom (Sakura)
| size | Exterior: 5cm x 5cm x 1cm |
| Internal capacity | 1 piece |
| Raw materials | Wasanbon Sugar: Japan (Kagawa Prefecture), Sakura Powder: Japan |
| expiry date | 3 months or more |
| Preservation method | Please avoid high -temperature and humid places. Please enjoy as soon as possible after opening. |
◯ Purchase Wasanbon (single item) with wrapping
Petit gift wrapping (samll bag)
Petit gift wrapping(Koyori)
◯ Wasanbon on a slightly good day
At HIYORI FACTORY,all products;Higashi(Japanese dried sweets) are made from hand-carved wooden molds and hand-made Wasanbon sugar.It has a gentle sweetness and elegant taste, and melts lightly in your mouth, which is only possible with Wasanbon sugar.To make your daily life better.It is a perfect accompaniment to any occasion and any beverage.
