Handmade tea canister and Setouchi Sanbon set
Handmade tea canister with Setouchi Sanbon, a Wasanbon with two varieties: Sanuki and Awa.Recommended as a gift.The tea canister can be used to store tea, coffee beans, or small items.
*Click here for a set with 5 single items with different contents.
Handmade tea canister
Handmade tea canisters made by Kato Seisakusyo(factory), made with skilled craftsmanship.
The tea canisters are carefully molded and painted by hand one by one, and unlike ordinary printed canisters, they are colorful, glossy, and tasteful.Illustrations by YUYA, paper cutout artist/illustratorThe simple yet warm style of the work adds color to your daily life.The seagulls and the sun, which are also the logo of HIYORI WASANBON, have become a wonderful illustration.
*Due to the nature of handmade painted canisters, there may be some scratches or chips on the print.Please note that there may also be some paint blown into the gap between the lid and the body.
Setouchi Sanbon
Comparison of Sanuki Wasanbon and Awa Wasanbon.
Two types of Wasanbon,Sanuki (white) and Awa (brown), are contained in one package.Did you know that Wasanbon has different flavors and colors depending on the sugar refinery?Setouchi Sanbon is a simple sugar cube but profound product made from two historic Wasanbon sugars: white Sanuki Wasanbon made by a long-established sugar refinery in Kagawa Prefecture,and brown Awa Wasanbon made by a also long-established sugar refinery in Tokushima Prefecture.
PLUS H
We asked the creators in various regions to create craft items to add color to daily life.「h」 engraved with each technique is lovely because it's slightly different. As a gift for special or for yourself.We will deliver craft items that you want to continue to use with care in the future.
| Size |
Tea can size: φ7.5cm x 8cm
|
| Internal capacity | 10 packets / 20 tablets |
| Raw materials |
Wasanbon sugar: Japan (Kagawa Prefecture, Tokushima Prefecture) |
| Expiry date | 3 months or more |
| Preservation method | Please avoid direct sunlight and hot and humid places. Please enjoy as soon as possible after opening. |
| Product handling method |
Product handling instructions Do not wash with water as moisture may cause rust. If it gets dirty, wipe it with a soft cloth and dry it thoroughly before using. |
◯ Kato Seisakusho (factory) / Long-established tea canister manufacturer
Kato Seisakusho, located in Asakusabashi, Tokyo, has a history of over 120 years as a manufacturer of tea canisters, coffee cans, and confectionery cans.With a desire to maintain Japanese quality, each product is carefully manufactured by hand using traditional methods.They also engage in researching new technologies to meet changing demands as the times change.
Each container is handcrafted by skilled craftsmen, from cutting a single piece of tinplate to shaping.In addition to achieving an excellent sealability,it features a flat and beautiful form with no unevenness at the border between the lid and the body. 
Each can is placed on the potter's wheel and the paint is sprayed evenly to avoid uneven coloring.
◯ YUYA / Paper cutout Artist and Illustrator
Graduated from the Department of Architecture at Musashino Art University.He began self taught to cut out pictures, while working as an office worker, and began his career as an artist in 2007.He has held numerous solo exhibitions, "Chokin Kirie Exhibitions," around the country, and presented his work.His work is simple, yet modern, with warm traces of the hand, and he aims to create familiar art that can be enjoyed in everyday life. His work ranges from illustrations and artwork for magazines, books, logos, packaging, CD covers, and product design.He runs Atelier Folk in Nakano, Tokyo.
◯ Wasanbon on a slightly good day
At HIYORI FACTORY,all products;Higashi(Japanese dried sweets) are made from hand-carved wooden molds and hand-made Wasanbon sugar.It has a gentle sweetness and elegant taste, and melts lightly in your mouth, which is only possible with Wasanbon sugar.To make your daily life better.It is a perfect accompaniment to any occasion and any beverage.
