| Seasonal / shipping included | Teshima lemon and wasanbon summer stollen
We want you to enjoy the popular winter Wasanbon stollen in the summer too! With that in mind, we created Wasanbon Summer Stollen.
The dough is filled with plenty of lemon, mango, papaya, and pineapple, and is sprinkled with Teshima lemon powder and Wasanbon to create a refreshing flavor that is perfect for summer.
As a secret ingredient, Wasanbon molasses (the molasses produced when making Wasanbon) is kneaded into the dough, and the liquor is craft gin made in Setouchi.
Enjoy with your favorite drink to make your summer snack time special.
◯How to eat Slice into your desired size (recommended 1-1.5 cm) while chilled and enjoy. Summer stollen with plenty of refreshing lemon and summer fruits. It goes great with tea or iced coffee.
◯About wrapping *We will send it with ribbon wrapping. (The color of the ribbon may change.) *Please note that wrapping paper, gift wrapping, and bags are not available for this product.
| size |
Approx. 13cm x 8cm x 5cm (approx. 260g) |
| Internal capacity | 1 |
| raw materials | Wheat flour (from Hokkaido), butter (from Hokkaido), lemon, mango, papaya, pineapple, milk, wasanbon sugar, eggs, wasanbon molasses, liquor (craft gin Setouchi), yeast, salt, Teshima lemon powder |
| expiration date |
2024/8/15 (After thawing, store at 10℃ or below for 2 weeks) |
| Shipping method |
Cool delivery (frozen) *As this is a frozen product, if you order room temperature products (wasanbon, miscellaneous goods, etc.) and frozen products (stollen) together, a separate shipping fee will be charged. |
